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Old 04-26-2013, 12:58 PM
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Join Date: Jun 2008
Posts: 835
raw chicken in the fridge


I had a dispute with the lady link.

She put some frozen chicken in the refrigerator to thaw. It has been in there for 3 or 4 days. She maintains it will be okay to cook and use for up to 4 days.

I maintain that after 2 days in the fridge it should be tossed.

Anyone have any facts on this?
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